And fatty! SLurp!
3/4 - 1 tbsp butter
1 tsp sugar
1 tsp cinnamon powder
1 slice of bread
1) Melt the butter in a deep dish
2) Add sugar and cinnamon and mix real well
3) Dip bread into this and coat both sides with the mixture
4) Bake bread on the oven at 350C for 5 minutes or toast it on the stove
Variations: Depending on how light or heavy you want it, you can vary the sugar, cinnamon, and butter quantities. technically, sugar and cinnamon should be in equal amounts but if you do not want it overtly sweet, reduce the sugar. Instead of dippin the bread, you can also spread the mixture over the bread if you chose not to melt it.
Fast and sweet!
Published in the Chatpati Chutneys and Snacks category.
A Note to Remember: Good cooking is more about using the right ratios than using the right quantities. Each hand its own dish! Eat away!