« Home | Chai » | Gatta-Nu-Shaak » | All Else » | Kaush Nu Rasodu » | Soups and Rotis » | Bharatiya Cuisine - Varities of Apna Des » | Chatpati Chutneys and Snacks » | Desserts, Drinks, Sweets » | International Fare » | Garvi Gujarat »

Thursday, December 22, 2005

Corn Snack

I discovered loads of new foods and snacks on this past trip to India and one of them is the infamous corn in a cup! Served hot in many flavours that include chinese, chilli, garam masala, and chaat, this is a quick and easy snack that can be savored at home too! First time I had mine was at a mall in Bangalore. Loved it! And then had it in Bandra and various places in Mumbai. After coming back home, I decided to grab a can of corn at the grocery store and decided to make it at home - makes great college food!

Ingredients: (for a one time snack)
Half a can of corn - approx 8-10 oz
1-2 sp chilli powder
1-2 sp garam masala
1-2 sp chaat masala
1/2 sp black pepper powder
Salt to taste
Some oil or butter ( whichever you prefer)
Coriander to garnish
Finely diced onions (optional)

1)Take the oil - a very little amount in a pan.
2) Add all the ingredients except corn to it.
3)Sautee the onions for a little while. If you want to retain the crunchy taste of onions, dont sautee for too long
4) Add the corn and mix it in and heat it for a minute at high heat.
5) Add coriander to garnish if you wish.
Serve hot with bread or just have it by itself!

Variations: You can skip the garam masala and just add the peppers and chaat masala or vice versa! There any number of variation you can add to this! If you can get your hands on some chinese masala, add that to. This makes a great starter or just a plain snack when you are really hungry!

Note: You want this dish to be a dry snack. Make sure you do not add water from the can or it will turn out to be soggy.

Published in the Chatpati Chutneys and Snacks category.

A Note to Remember: Good cooking is more about using the right ratios than using the right quantities. Each hand its own dish! Eat away!


Blogger Andrew said...

Interesting blog. I also have a blog of my own at CashCurve.
Take a look when you get a chance. I think you'll like many of the ideas we

12:44 PM  
Anonymous I Take No Logic said...

Not counting the spammer, I get the gold for this one too...

Corn seems like a quick fix solution for people like me, although Im not sure how many such ppl exist on earth who return from work around 12.30 or 2.30 in the night... !!!

3:03 AM  
Anonymous I Take No Logic said...

Have aane public maate open kyaare mukvano vichaar chhe ben?

8:12 AM  
Blogger l_0oio0_l said...

Hey ....

whoaaaa....as i told...hu to aavi gayo chu rasoda ma....and yeah i will expect something new everyday....atleast this way i can figure out whats on my menu today...:-)

6:00 PM  
Anonymous kaush said...

ITNL- yes you do get the gold! It sure is a quick fix..however..it does taste better when you have it on the roadsides! ane aane public jaldi karish..dont worry

iooiooi -- haha..cant promise something new everyday...but something gujju every month?!?1 ;)

12:59 AM  
Anonymous deepakjeswal said...

Cheapo! yeh blog hai and u didnt tell me even...and u know a bachelor like me always needs these new foodie tips!!!!

12:10 PM  
Anonymous joel said...

More than 1000 Mouthwatering Indian Recipes to choose from. Make wonderful mouthwatering dishes at home and impress/suprise your loved ones. Step - by - step instructions that actually show you how 5 Star Chefs create such delicious meals.
indian cooking
A must for Indian Food lovers.

2:19 AM  
Anonymous Anonymous said...

Well done!
[url=http://daqjcrvz.com/pvzz/gglq.html]My homepage[/url] | [url=http://rynldsxy.com/eqmk/sgfo.html]Cool site[/url]

10:41 PM  
Anonymous Anonymous said...

Well done!
My homepage | Please visit

10:44 PM  
Anonymous Anonymous said...

Nice site!
http://daqjcrvz.com/pvzz/gglq.html | http://shwunewp.com/fgsa/vljc.html

10:45 PM  
Anonymous Anonymous said...

best regards, nice info
» » »

5:29 PM  
Anonymous Anonymous said...

Cool blog, interesting information... Keep it UP » »

4:40 AM  

Post a Comment

<< Home